I’m pretty sure you all already know this, but I’m a terrible cook. I’ve tried to get better, but it’s something I’ll probably never be great at. I have made a lot of progress in meal prepping my lunches for the work week, and making meals that I will actually eat, instead of leaving in the fridge while I buy something instead.
I try to keep a list of meal ideas to change it up each week. The key to me is that they are simple, filling, and include some good-for you protein and veggies. I thought I would round up some of my favorite lunch ideas for you guys so that you have no excuses not to prep this week!
This meal prep recipe was inspired by a superbowl party snack that my friend Amanda, over at Thirty-Two Degrees made. She brought some amazing greek pinwheels for one of our appetizers and they were literally SO good! I decided to make a “better for you” version to pack for work week lunches, and they turned out pretty good! Keep reading for the recipe below!
Making healthy changes to your life is hard. But, the key to a healthy lifestyle is adding up all of the little things that you do day in and day out. I’ve found that the easiest way to make change is to start little by little, instead of trying to make a shocking change.
Here are 5 habits that are easy to add into your day to make a step towards a better you:
I am all about convenient healthy options for my on-the-go lifestyle. I try to save cash by packing as many healthy meals and snacks as I can each week, and one of my favorite go-to’s is a health(ier) breakfast muffin. Muffins aren’t the greatest for you, but there are really easy ways to make them better for you. Did you know that a blueberry muffin from Starbucks has 350 calories and 12 grams of fat? Yikes!
As prepared below, my muffin hack has 180 calories, less than 2 grams of fat, and is packed with fruit, walnuts, and over 12g of protein.
If you’ve followed my blog for a while, you’ll know I try to live a pretty healthy lifestyle. I’ve found that a good diet and daily exercise makes me feel so much better mentally and physically, but I also try hard to keep a balance so that I’m not obsessed with what I eat and the calories I burn.
Because I run 25-30 miles during an average week, I have to replace quite a few calories in my diet and it is difficult to add in snacks that are both filling and fuel your body, without spending lots of time preparing them each night. I like to keep packable snacks on hand to keep my energy up throughout the day and to keep me from grabbing a donut or cookie floating around the office.
Here are my favorite healthy snack ideas that are easy to prep and to keep on hand during a busy day: